I made some pizza's for the family and decided to do mine low carb.
1 Low Carb Torilla (I used Mission Carb Balance)
2 Servings of Cheese (I used Kraft Natural 5 Cheese)
1 Serving Pepperoni (I used Margherita brand)
Preheat oven to 400 Degrees
Throw a tortilla on a baking sheet
Toss on a few pepperonis, cheese and top with the leftover pepperoni
Put on upper rack for soft, lower rack for crispy crust and bake until cheese begins to bubble. Leave on rack to cool (for crisper) or fold in half for "quesadilla"
Totals:
Calories: 430
Fat: 28g
Net Carbs: 10
Protein: 25
Cheese:
Calories: 180
Fat: 12
Net Carbs: 2
Protein: 14
Pepperoni:
Calories: 140
Fat: 13
Net Carbs: 1
Protein: 6
Tortilla:
Calories: 110
Fat: 3
Net Carbs: 7
Protein: 5

